Dandelion Root by Nature's Way

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DESCRIPTION

Dandelion root is a traditional diuretic herb.

Dandelion greens contain multiple vitamins and minerals including Vitamin C, potassium, magnesium, calcium and iron. The root of dandelion is nutritious in carbohydrate and fiber, and encourages useful bacteria, all of which helps support the gastrointestinal tract. In addition, dandelion contains antioxidants, which help limit the effect of free radicals in the body. Other potential benefits are for liver, glucose and blood pressure support.

Dandelion is a versatile botanical, where the whole plant can be used. In traditional Native American cultures, dandelion was often boiled to make a tea. The roots are commonly used as an herbal supplement, the leaves are often used today in salads, and the flowers have been known to flavor wines.

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SERVING SIZE: 3 Capsules

SERVINGS PER CONTAINER: 33

SUGGESTED USE: Take 3 capsules once daily.

INGREDIENTS

3 Capsules Contain:

  • Calories 5
  • Total Carbohydrate 1 g 
  • -Dietary Fiber <1 g
  • Dandelion (root) 1.575 g

Other Ingredients: plant-derived capsule (hypromellose), magnesium stearate.

Contains no sugar, salt, yeast, wheat, corn, soy, dairy products, artificial colors, flavors, or preservatives.

Vegan. Non-GMO.

* These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to treat, mitigate, diagnose or cure any disease.

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ALLERGY WARNING:

Persons with allergies to plants of the Asteraceae (Compositae) family, including ragwood, should use this product caution.

This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.

PREGNANCY

If pregnant, or nursing, please consult your healthcare practitioner before using this product.

Please consult your medical practitioner if you have any medical conditions, or are on any medications

Keep out of the reach of children.